This year, participants were graded on three criteria: dough/sauce, portioning of toppings and placement. While speed was important, it was not the only part of the equation in determining the World’s Fastest Pizza Maker. They had to hand-stretch fresh dough, sauce and top three large pizzas – one pepperoni, one mushroom and one cheese – as quickly as possible. World’s Fastest Pizza Maker finalists came from Domino’s stores all around the world to compete. They have continuously stood by me for over a decade and provided me with unconditional encouragement and support.” It is such a blessing that I get to share this joy with my family, team members, coaches and all of team Canada. “I feel very fortunate to bring an honour like this home to Canada for the first time. “Winning the World’s Fastest Pizza Maker competition is absolutely amazing,” said Lomker in the release. Lomker won $3,000 in prize money, a trophy and the title of World’s Fastest Pizza Maker, presented by Domino’s president and chief executive officer Patrick Doyle. Lomker made three large pizzas in an impressive 57 seconds – that’s equal to making each pizza in roughly 19 seconds, Domino’s said in a news release.
Las Vegas, NV – Domino’s Pizza crowned Canadian franchise owner Werner Lomker the 2018 World’s Fastest Pizza Maker at Mandalay Bay in Las Vegas on May 15.
